Mont Blanc Dessert
Since 1999, Brooklyn based, Mont Blanc Dessert, has been the premier boutique purveyor of gourmet gelato, ice creams and sorbets for the New York restaurant industry. We produce more than 100 exquisite varieties, using the highest quality locally sourced ingredients and can even customize flavors upon request. These exciting ice creams and sorbets are delectable on their own and are a great way to elevate your ice cream program to the level of the food that you serve.